Welcome to the 5th Food Extrusion Seminar on Nov 8/9, 2016 at Coperion, StuttgartSeptember 28, 2016
Target group: employees working in the production and development departments
who have to deal with food extrusion on a regular basis
• Practical session: Assembly of screw elements
• Coperion plant tour
• Process design
• Practical session tour with live extrusion of high moisture meat analogues & breakfast cereals –
R&D poster exhibition tour – Sample session with meat analogues tastings
• R&D lecture: Mechanistic analysis of extrusion
processing to design complex food products
For more detailed information regarding the seminar, click here.
General information can be found here.